Palm Oil Extraction Production in These Countries

Where there’re palm oil trees, PALM OIL EXTRACTION develops well. Wintone Machinery introduce you some countries whose palm oil extraction develops at fast speed....

 Palm oil is a common cooking ingredient in the tropical belt of Africa, Southeast Asia and parts of Brazil. Its use in the commercial food industry in other parts of the world is buoyed by its lower cost and by the high oxidative stability (saturation) of the refined product when used for frying.
Where there’re palm oil trees, PALM OIL EXTRACTION develops well. Wintone Machinery introduce you some countries whose palm oil extraction develops at fast speed.

Indonesia
Indonesia is the largest producer of palm oil, surpassing Malaysia in 2006, producing more than 20.9 million tonnes.

Malaysia
In 2012, Malaysia, the world's second largest producer of palm oil, produced 18.79 million tonnes of crude palm oil on roughly 5,000,000 hectares (19,000 sq mi) of land.

Nigeria
As of 2011, Nigeria was the third-largest producer, with approximately 2.3 million hectares (5.7×106 acres) under cultivation. Until 1934, Nigeria had been the world's largest producer. Both small- and large-scale producers participated in the industry.

Thailand
Thailand produced 1.3 million tonnes of crude palm oil on roughly 5,700,000 hectares.[date missing][citation needed] The government of Thailand proposes to expand land use for exportable cash crops to 10,000,000 hectares in 2027.

Colombia
In the 1960s, about 18,000 hectares (69 sq mi) were planted with palm. Colombia has now become the largest palm oil producer in the Americas, and 35% of its product is exported as biofuel. In 2006, the Colombian plantation owners' association, Fedepalma, reported that oil palm cultivation was expanding to 1,000,000 hectares (3,900 sq mi).